I bought two seedless watermelons from Costco last week and the other day I opened one up. It was one of those over-ripe ones, no crispness, just a mouthful of what we called in my family, "whoo whoo," which means something that makes your mouth feel like it's full of wet sand.
Two days after the unfortunate watermelon incident, I opened up the other one, which was as sweet as the other one was "whoo whoo."
I told Peter that we should have opened this one first, and he said that would have been worse.
"Because then we would be looking forward to opening up the other watermelon, thinking that it was going to be as good as this one, and we would have been WAY MORE DISAPPOINTED."
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